This HENCKELS enameled cast iron casserole/Dutch oven is a versatile cooking vessel for a multitude of cuisines. Solid construction holds and distributes heat evenly for cooking and serving soups, stews, braises, casseroles and much more. The 5.8 L (6.3 qt.) capacity is large enough to serve a crowd, or cook chili for a week of lunches. The cleverly designed lid has extensions on 2 sides that fit into the loop handles of the pot so that the lid can be propped in place.
Features:
Features:
- Colourful enamel exterior, dark grey enamel interior
- Self-basting lid keeps in moisture for searing, braising, roasting and stewing
- Cast iron construction absorbs and distributes heat evenly and consistently
- Perfect for both stovetop and oven cooking
- Open pot can go under the broiler
- Oven safe up to 260 °C (500 °F)
- Lid extensions fit into pot handles
- Dishwasher safe